Ruby’s Apple and Fig Preserve


Ingredients: sugar, apples (30%) figs (15%), acidity regulator (citric acid), gelling agent (fruit pectin). Prepared with 45g of fruit per 100g. Total sugar content 67g per 100g.
For allergens see ingredients in BOLD
Produced in a factory that uses nut ingredients.

1 in stock


Additional information

Weight .500 g