Irish Whiskey Fudge
Ingredients: Sugar – Glucose Syrup – Sweetened Condensed Milk (Whole MILK, Granulated Sugar) – BUTTER (MILK) – Whiskey (4%) – Vegetable Oil – Emulsifier (SOYA Lecithin) – Fondant (Sugar, Glucose) – Flavouring – Sea Salt.
Made in a factory that also handles, Milk, Nuts (including Peanuts) Egg, Soya, Sulphites, Gluten.
Store in cool, dry conditions.
Consume within Seven days of opening.
12 in stock